Combi products for the production of vegetarian substitutes
According to surveys, approx. 9% of the Germans live on a vegetarian or mostly vegetarian diet (e.g. Statista). Furthermore, people are becoming more and more health conscious about what they eat and choose vegetarian meat-substitute products. Despite all our love for "real" meat- and sausage products- we and our customers do not want to ignore this market. Our customers have spotted the trend and with our support they have already put a broad range of meat-free alternatives on the market. These products taste great, look appealing and have the characteristic texture. Our Meat Cracks experts have developed perfectly tailored taste- and stabilising components for many different veggie- complete solutions.